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  2. Korean sword - Wikipedia

    en.wikipedia.org/wiki/Korean_sword

    The Hwando and the Japanese Sword have similar in appearance, but in the Joseon dynasty, there was a clear distinction between the Hwando and the Japanese sword. [14] [15] So, it is a complete misunderstanding that the Hwando was derived from the Japanese sword and there is no historical basis for saying that.

  3. Japanese sword - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword

    Blades whose length is next to a different classification type are described with a prefix 'O-' (for great) or 'Ko-' (for small), e.g. a Wakizashi with a length of 59 cm is called an O-wakizashi (almost a Katana) whereas a Katana of 61 cm is called a Ko-Katana (for small Katana; but note that a small accessory blade sometimes found in the ...

  4. Glossary of Japanese swords - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_Japanese_swords

    katana (刀) – curved sword with a blade length (nagasa) longer than 60 cm (24 in). Worn thrust through the belt with the blade edge (ha) facing upward. It superseded the older tachi (太刀) starting in the Muromachi period, after 1392. [30] Also a (now rare) general term for single-edged blades, see tō.

  5. Classification of swords - Wikipedia

    en.wikipedia.org/wiki/Classification_of_swords

    Historical one-handed versions have blades varying from 45 to 80 cm (18 to 31 in) in length. The weight of an average sword of 70 cm (28 in) blade-length would weigh about 700 to 900 g (1.5 to 2.0 lb). [20] There are also larger two-handed versions used by ancient and medieval armies and for training by many styles of Chinese martial arts.

  6. File:打刀拵, Blade and Mounting for a Sword (Katana).jpg

    en.wikipedia.org/wiki/File:打刀拵,_Blade_and...

    Original file ‎ (4,000 × 1,536 pixels, file size: 613 KB, MIME type: image/jpeg) This is a file from the Wikimedia Commons . Information from its description page there is shown below.

  7. Ōdachi - Wikipedia

    en.wikipedia.org/wiki/Ōdachi

    The Odachi Masayoshi forged by bladesmith Sanke Masayoshi, dated 1844. The blade length is 225.43 cm (88.75 in) and the tang is 92.41 cm (36.38 in). The ōdachi (大太刀) (large/great sword) or nodachi (野太刀, field sword) [4] [5] [6] is a type of traditionally made Japanese sword (日本刀, nihontō) [7] [8] used by the samurai class of ...

  8. Types of swords - Wikipedia

    en.wikipedia.org/wiki/Types_of_swords

    All of the Islamic world during the 16th to 18th century, including the Ottoman Empire and Persia were influenced by the "scimitar" type of single-edged curved sword. Via the Mameluke sword this also gave rise to the European cavalry sabre. Terms for the "scimitar" curved sword: Kilij (Turkish) Pulwar (Afghanistan) Shamshir (Persia) Talwar ...

  9. Wakizashi - Wikipedia

    en.wikipedia.org/wiki/Wakizashi

    The wakizashi has a blade between 30 and 60 cm (12 and 24 in) in length. [1] Wakizashi close to the length of a katana are called ō-wakizashi and wakizashi closer to tantō length are called ko-wakizashi. [1] Wakizashi are not necessarily just a smaller version of the katana; they could be forged differently and have a different cross-section. [5]