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Moon Mountain District Sonoma County is an American Viticultural Area (AVA) within Sonoma Valley and North Coast viticultural areas, just north of the city of Sonoma.This mountainous region on the very eastern edge of Sonoma County has a historic reputation for producing rich, intensely-flavored wines from Cabernet Sauvignon and Syrah varietals since the 1880s. [2]
The Wine Country has undergone a boom in tourism. In 1975 there were only 25 Napa Valley wineries; [21] today there are well over 800 wineries in Napa and Sonoma Counties. [22] Tourists come to the region not only for wine tasting, but also for hiking, bicycling, hot air ballooning, and historic sites, as well as the extensive culinary choices.
In 1881, Andrea Sbarboro founded an agricultural colony at Asti (named for Asti in Italy), primarily focused on grapes.Sbarboro's intent was to establish a profitable enterprise that would provide work for the many Italians who had migrated to San Francisco (although there were at first some Italian speaking Swiss from Ticino, thus giving the colony its name, it soon became an entirely Italian ...
Crystal Springs of Napa Valley is an American Viticultural Area (AVA) located in Napa County, California within the boundaries of the prestigious Napa Valley AVA.The 4,117 acres (6 sq mi) viticultural area was established as the state's 154th AVA on October 16, 2024 by the Alcohol and Tobacco Tax and Trade Bureau (TTB), Treasury after reviewing the petition from Steven Burgess, president of ...
The Napa County wine industry began when George Yount, of Sonoma County, grew the first wine grapes in Napa Valley in the mid-nineteenth century. [2] [8] Although he is credited with starting the wine industry, Yount did not grow the industry, and it was not until Charles Krug arrived in Napa that the industry began to explode. [8]
In the 1920s there were 256 wineries in Sonoma County, with more than 22,000 acres (89 km 2) in production. During the Prohibition period, however, commercial winemaking declined. At the repeal of Prohibition in 1933, fewer than 50 wineries in Sonoma County survived. Even as late as the 1960s, only 12,000 acres (49 km 2) were vineyards.
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