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Banff Airport (IATA: YBA, ICAO: CYBA) is located 1.7 nautical miles (3.1 km; 2.0 mi) northeast of Banff, Alberta, Canada. It is operated by Parks Canada, as it is located within Banff National Park. After about ten years of being closed, the airstrip was reopened in 2007.
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Sulphur Mountain (Nakoda: Mînî Rhuwîn) is a mountain in Banff National Park in the Canadian Rocky Mountains overlooking the town of Banff, Alberta, Canada. The mountain was named in 1916 for the hot springs on its lower slopes. [1] George Dawson had referred to this landform as Terrace Mountain on his 1886 map of the area.
1991 — Town Centre Mall 201, 203, & 205 Banff Avenue is built. 1993 — Hospitality business launches with the opening of its first hotel and restaurant, The Banff Caribou Lodge and The Keg. 1995 — Chustas Mall 117 Banff Ave is built; 2nd Keg Restaurant opens at 117 Banff Ave. 1996 — Banff Ptarmigan Inn and Arrow Motel are acquired.
Banff is a resort town in Banff National Park, Alberta, Canada, in Alberta's Rockies along the Trans-Canada Highway, 126 km (78 mi) west of Calgary, 58 km (36 mi) east of Lake Louise, and 1,400 to 1,630 m (4,590 to 5,350 ft) above sea level. [5] Banff was the first municipality to incorporate within a Canadian national park.
A chicken and waffles dish from Roscoe's House of Chicken and Waffles Dell Rhea's Chicken Basket in Willowbrook, Illinois is listed on the U.S. National Register of Historic Places. Take-out food from Swiss Chalet in Toronto. This is a list of notable chicken restaurants.
KFC's largest market. The first Kentucky Fried Chicken outlet opened on Qianmen Street in downtown Beijing in 1987. [43] As of the end of March 2024, KFC has 10,000 outlets in over 2,000 cities. [44] Cambodia: 2008: The Royal Group and QSR Brands (M) Holdings Sdn Bhd: As of 2024, there are 13 outlets, with nine of them in the capital Phnom Penh ...
Bojangles OpCo, LLC., doing business as Bojangles (known as Bojangles' Famous Chicken 'n Biscuits until 2020), is an American regional chain of fast food restaurants that specializes in Cajun-seasoned fried chicken and buttermilk biscuits and primarily serves the Southeastern United States.