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  2. Limiting reagent - Wikipedia

    en.wikipedia.org/wiki/Limiting_reagent

    The limiting reagent (or limiting reactant or limiting agent) in a chemical reaction is a reactant that is totally consumed when the chemical reaction is completed. [ 1 ] [ 2 ] The amount of product formed is limited by this reagent, since the reaction cannot continue without it.

  3. Flory–Stockmayer theory - Wikipedia

    en.wikipedia.org/wiki/Flory–Stockmayer_theory

    The Flory–Stockmayer Theory allows for the prediction of when gelation occurs using percent conversion of initial monomer and is not confined to cases of stoichiometric balance. Additionally, the Flory–Stockmayer Theory can be used to predict whether gelation is possible through analyzing the limiting reagent of the step-growth polymerization.

  4. Conversion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Conversion_(chemistry)

    Conversion and its related terms yield and selectivity are important terms in chemical reaction engineering.They are described as ratios of how much of a reactant has reacted (X — conversion, normally between zero and one), how much of a desired product was formed (Y — yield, normally also between zero and one) and how much desired product was formed in ratio to the undesired product(s) (S ...

  5. Stoichiometry - Wikipedia

    en.wikipedia.org/wiki/Stoichiometry

    To find the limiting reagent and the mass of HCl produced by the reaction, we change the above amounts by a factor of 90/324.41 and obtain the following amounts: 90.00 g FeCl 3, 28.37 g H 2 S, 57.67 g Fe 2 S 3, 60.69 g HCl. The limiting reactant (or reagent) is FeCl 3, since all 90.00 g of it is used up while only 28.37 g H 2 S are consumed.

  6. Yield (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Yield_(chemistry)

    The stoichiometry of a chemical reaction is based on chemical formulas and equations that provide the quantitative relation between the number of moles of various products and reactants, including yields. [8] Stoichiometric equations are used to determine the limiting reagent or reactant—the reactant that is completely consumed in a reaction ...

  7. Reaction rate constant - Wikipedia

    en.wikipedia.org/wiki/Reaction_rate_constant

    where A and B are reactants C is a product a, b, and c are stoichiometric coefficients,. the reaction rate is often found to have the form: = [] [] Here ⁠ ⁠ is the reaction rate constant that depends on temperature, and [A] and [B] are the molar concentrations of substances A and B in moles per unit volume of solution, assuming the reaction is taking place throughout the volume of the ...

  8. Reaction progress kinetic analysis - Wikipedia

    en.wikipedia.org/wiki/Reaction_progress_kinetic...

    In situ infrared spectroscopy may be used to monitor the course of a reaction, provided a reagent or product shows distinctive absorbance in the IR spectral region. The rate of reactant consumption and/or product formation may be abstracted from the change of absorbance over time (by application of Beers' Law). Even when reactant and product ...

  9. Rate-determining step - Wikipedia

    en.wikipedia.org/wiki/Rate-determining_step

    As an example, consider the gas-phase reaction NO 2 + CO → NO + CO 2.If this reaction occurred in a single step, its reaction rate (r) would be proportional to the rate of collisions between NO 2 and CO molecules: r = k[NO 2][CO], where k is the reaction rate constant, and square brackets indicate a molar concentration.