When.com Web Search

  1. Ads

    related to: leftover turkey sandwich with stuffing seasoning ingredients chart

Search results

  1. Results From The WOW.Com Content Network
  2. Ree's Thanksgiving Sandwich Is Stuffed with All the Leftovers

    www.aol.com/rees-thanksgiving-sandwich-stuffed...

    slices sourdough sandwich bread. 2. slices Swiss cheese. 1/3 c. shredded leftover roast turkey. 3 tbsp. leftover cranberry sauce. 1/3 c. leftover dressing. 2 tbsp. leftover gravy, warmed, plus ...

  3. Thanksgiving leftovers: What to make with turkey, stuffing ...

    www.aol.com/thanksgiving-leftovers-turkey...

    Ingredients: 2 packages refrigerated crescent rolls. ½ cup mayonnaise. 2 tablespoons honey Dijon mustard. ½ teaspoons coarsely ground pepper. 2 cups cooked turkey, chopped

  4. Go Beyond The Basic Sandwich This Year—Here Are Our Most ...

    www.aol.com/beyond-basic-sandwich-most-popular...

    Thanksgiving superstars turkey, sweet potatoes, pecans, and cranberries meet Cobb salad stalwarts bacon, blue cheese, and hard-boiled eggs for a fresh take on leftovers that still hits those ...

  5. Turkey-Stuffing Bundles Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing...

    Place 1/4 cup stuffing in the center of each square. Top with about 1/3 cup turkey mixture and 1 tablespoon cranberry sauce. Brush the edges of the squares with water. Fold the corners to the center over the filling and pinch the edges to seal. Flute the edges, if desired. Place the filled pastries onto the baking sheet.

  6. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/52-thanksgiving-classics-never-fail...

    Use this turkey seasoning for your Thanksgiving turkey or any time you want to roast a big bird. Get the Turkey Seasoning recipe . PHOTO: RACHEL VANNI; FOOD STYLING: SIMON ANDREWS

  7. Turkey with Stuffing Provençal Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing...

    Begin checking for doneness after 4 hours of roasting time. Let the turkey stand for 10 minutes before slicing. Heat the gravy in a 1-quart saucepan over medium-high heat until hot and bubbling. Serve the gravy with the turkey and stuffing. *Bake any remaining stuffing in a covered casserole with the turkey for 30 minutes or until the stuffing ...