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The Flemish Giant originated in Flanders.It was bred as early as the 16th century near the city of Ghent, Belgium.It is believed to have descended from a number of meat and fur breeds, possibly including the Steenkonijn ("Stone Rabbit"—referring to the old Belgian weight size of one stone or about 3.8 kilograms (8.4 lb)) and the European "Patagonian" breed (now extinct).
While on the larger side, it's more common for Flemish Giants to be anywhere from 15 to 20 lbs. Adult Flemish Giants can be 2.5–4 feet in length when they're stretched out. There's a reason why ...
Interestingly, she said the rabbit's size is not uncommon for its breed, a Flemish giant, which are some of the largest rabbits in the world and are often kept as pets.
Blanc de Hotot rabbit. The Blanc de Hotot is a medium-sized rabbit breed originally developed in France. It is a compact, thickset white rabbit with spectacle-like black rings around each dark eye. First bred in Hotot-en-Auge, Normandy, France in the early 1900s, the breed spread throughout Europe and into North America by the 1920s.
Flemish Giant rabbit This page was last edited on 22 March 2018, at 18:44 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 ...
The Blue of Sint-Niklaas is much heavier, up to 12 lb (5.4 kg), indicating resemblance to the Flemish Giant. After the decrease of pelt-selling and fur industries in the region (and the world) the breed became almost extinct, as it was not popular as a pet or for meat.
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The Spanish Giant is a breed of large sized rabbit that weighs 5.7 to 6.8 kg (12.5 to 15 lb). Its primary use is meat. The breed was established in 1912 in Spain when farmers in Valencia tried to produce an animal which would provide as much meat as possible. It was created as a mix of Flemish Giant rabbits.