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  2. Lactose intolerance - Wikipedia

    en.wikipedia.org/wiki/Lactose_intolerance

    Lactose intolerance primarily refers to a syndrome with one or more symptoms upon the consumption of food substances containing lactose sugar. Individuals may be lactose intolerant to varying degrees, depending on the severity of these symptoms. Hypolactasia is the term specifically for the small intestine producing little or no lactase enzyme ...

  3. Experts Explain Exactly Why Pasta In Europe Doesn't Make Your ...

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    Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ... The varieties of dairy products available abroad are often more easy to tolerate for lactose-intolerant folks, too. Dietitian ...

  4. What's the healthiest milk? A guide to whole, raw, almond ...

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    Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. ... Not good for those who are lactose intolerant or trying to avoid animal products.

  5. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Lactose intolerance occurs when an individual is deficient in the enzyme lactase, which breaks down the lactose in the intestine. Bloating, cramps, constipation, or diarrhea may result when an individual who is lactose intolerant consumes a dairy product. Due to genetic differences, [22] [23] intolerance of lactose is more common globally than ...

  6. Is oat milk good for you? Here's how it compares to regular milk.

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    If you're lactose intolerant, or even just enjoy the taste of oat milk, that might be the best option for you. If you're looking to up your protein, calcium and vitamin D intakes, maybe you opt ...

  7. Milk allergy - Wikipedia

    en.wikipedia.org/wiki/Milk_allergy

    Milk allergy is an adverse immune reaction to one or more proteins in cow's milk.Symptoms may take hours to days to manifest, with symptoms including atopic dermatitis, inflammation of the esophagus, enteropathy involving the small intestine and proctocolitis involving the rectum and colon. [2]