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“Do not eat pre-cut cantaloupes if you don’t know whether Malichita or Rudy brand cantaloupes were used. … This includes cantaloupe chunks and fruit mixes with cantaloupes at restaurants and ...
ALDI whole cantaloupes, cantaloupe chunks, and pineapple spears with best-by dates from Oct. 27 through Oct. 31 Bix Produce cantaloupe fruit cups and mixed fruit cups with sell-by dates of Oct. 25 ...
Climacteric fruits ripen after harvesting and so some fruits for market are picked green (e.g. bananas and tomatoes). Underripe fruits are also fibrous, not as juicy, and have tougher outer flesh than ripe fruits (see Mouth feel). Eating unripe fruit can lead to stomachache or stomach cramps, and ripeness affects the palatability of fruit.
In 2016, global production of melons, including cantaloupes, totaled 31.2 million tons, with China accounting for 51% of the world total (15.9 million tons). [9] Other significant countries growing cantaloupe were Turkey, Iran, Egypt, and India producing 1 to 1.9 million tons, respectively. [9] California grows 75% of the cantaloupes in the US ...
A top-grade melon is to be perfectly round and have an exceptionally smooth rind. A portion of the stem, which is snipped with scissors, is left on top for aesthetic appeal. [3] Some Japanese people present Yubari King melons as gifts during Chūgen (中元). [4] At a Japanese auction in 2008, two Yubari King melons sold together for ¥2.5 ...
Additionally, cut cantaloupe and products containing whole recalled cantaloupes should be avoided, including brands like Aldi, Vineyard, and Freshness Guaranteed. You can check the full FDA list ...
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