Search results
Results From The WOW.Com Content Network
Shaking beef or bo luc lac (Vietnamese: bò lúc lắc, French: bœuf lôc lac) is a Vietnamese dish that consists of beef that has been cut into small cubes, marinated with soy sauce, fish sauce and oyster sauce, then sauteed in a wok with red onion and pepper before being served on a bed of fresh lettuce with slices of tomato and cucumber.
Đắk Lắk, anglicized as Daklak, is a central mountainous province in the Central Highlands region, the Central of Vietnam.It borders Gia Lai to the north, Phú Yên and Khánh Hòa to the east, Lâm Đồng and Đắk Nông to the south, and Mondulkiri of Cambodia to the west.
Po Nagar is a Cham temple tower founded sometime before 781 and located in the medieval principality of Kauthara, near modern Nha Trang in Vietnam.It is dedicated to Yan Po Nagar, the goddess of the country, who came to be identified with the Hindu goddesses Bhagavati and Hariti, and who in Vietnamese is called Thiên Y Thánh Mẫu.
Hanoi central station or simply Hanoi station (Vietnamese: Ga Hà Nội) is one of the main stations of Vietnam Railways, serving as the terminus of five of seven active routes in the national network, including the North–South railway (Reunification Express), the Hanoi–Lào Cai railway, the Hanoi–Haiphong Railway, the Hanoi–Đồng Đăng Railway, and the Hanoi–Quán Triều Railway.
Chè trôi nước (sometimes called chè xôi nước in southern Vietnam or bánh chay in northern Vietnam, both meaning "floating dessert wading in water") is a Vietnamese dessert made of glutinous rice filled with mung bean paste bathed in a sweet clear or brown syrup made of water, sugar, and grated ginger root.