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A hot toddy Information board highlighting the hot toddy at Ye Olde Red Cow pub in London. A hot toddy, also known as hot whiskey in Ireland, [1] [2] and occasionally called southern cough syrup [3] within the Southern United States, is typically a mixed drink made of liquor and water with honey (or in some recipes, sugar), lemon, and spices, and served hot. [4]
Also called a hot whiskey in Ireland, the hot toddy has been around for more than 200 years. The essential ingredients are technically just liquor, sugar and hot water, but lemon and spices (and ...
The rod would be heated in or by the fire until red-hot and then plunged into the cup of flip. The hot iron further mulled and frothed the drink, imparting a slightly bitter, burned taste. [5] A loggerhead was originally used as the hot-rod before the purpose-built flipdog or toddy rod evolved from it. It was a narrow piece of iron about three ...
Toddy (PepsiCo), a powdered milk drink now marketed mainly in South America; Egg toddy, another name for eggnog; Hot toddy, a mixed drink served hot; Palm toddy or palm wine, an alcoholic beverage Toddy palm, several species of palms used to produce palm toddy; Toddy shop, a drinking establishment where palm toddy is served
Hot toddy Made with whiskey, hot water, honey and lemon juice, hot toddies have traditionally been used as a remedy for colds and flu. Although comforting, the alcohol in hot toddies likely does ...
Then again, a hot toddy is pretty basic flavor-wise. The Verdict. All in all, for being a canned cocktail skeptic, I was surprised by how flavorful the mixers were. They were made to be bar ...