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Sizes from dinner plate (bottom of stack) to saucer (top of stack) Modern plates for serving food come in a variety of sizes and types, such as: [3] Dinner plate (also full plate, meat plate, joint plate): large, 9–13 inches (23–33 cm) in diameter; [4] only buffet/serving plates are larger. This is the main (at times only) individual plate.
The "pink set" was provided by James K. Kerr of Philadelphia. [87] The china has a pink border. Inside the border is a gold Greek fret motif, and a gold monogram capital letter "L" is centered in the plates and saucers. [81] Kerr most likely decorated the piece, or at least provided the gilding and monogram. [89]
The same company which produced the Monroe china service, Dagoty-Honoré of Paris, made their state dinner service. The dinner and dessert services were ordered in 1846; 400 pieces cost US$979.40. The service included a plain white design and gold trim, making it popular with later administrations.
Start by coating roughly 14 cobs of dried corn with metallic gold and copper spray paint. Once dry, hot-glue cobs to the perimeter of a 6-inch round vase. Tie it all together with gold raffia.
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