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2. Honing steel - Wikipedia

   en.wikipedia.org/wiki/Honing_steel

   A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore sharpness to ...

3. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A honing steel (or butcher's steel or sharpening steel), does not sharpen knives, contrary to popular belief, but instead straightens the blade, while a sharpener sharpens the blade. [ citation needed ] A honing steel is a rod made of steel or ceramic, generally about 30 centimetres (12 in) long (although can be longer) and 6 mm to 12 mm ( 1 ...

4. List of blade materials - Wikipedia

   en.wikipedia.org/wiki/List_of_blade_materials

   X55CrMoV14 or 1.4110 Swiss Army knife Inox blade steel used by Victorinox. 80CrV2 is commonly known as Swedish Saw Steel. It is a manganese-vanadium steel with 0.8% carbon content, making it a true high-carbon steel; and as such is easily hardened able, and with very good edge retention.

5. Boning knife - Wikipedia

   en.wikipedia.org/wiki/Boning_knife

   A stainless-steel boning knife. A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally, 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend up to 9 ½ inches), it ...

6. Butcher knife - Wikipedia

   en.wikipedia.org/wiki/Butcher_knife

   From the late 18th century to the mid-1840s, the butcher knife was a key tool for mountain men. Simple, useful and cheap to produce, they were used for everything from skinning beaver, cutting food, self-defense, and scalping. During this time, John Wilson, of Sheffield, England, was a major exporter of this type of knife to the Americans. [1]

7. Saw - Wikipedia

   en.wikipedia.org/wiki/Saw

   The whole saw blade is made of High-Speed Steel (HSS). HSS saw blades are mainly used to cut steel, copper, aluminum and other metal materials. If high-strength steels (e.g., stainless steel) are to be cut, the blades made of cobalt HSS (e.g. M35, M42) should be used. Tungsten carbide Normally, there are two ways to use tungsten carbide to make ...