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  2. How To Wash Lettuce The Right Way - AOL

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    The Best Way To Wash Lettuce. ... I then cut the lettuce leaves and place them in my salad spinner to remove excess water,” she says. ... USA TODAY. Bridgestone eliminates 700 jobs at tire plant ...

  3. Do you really need to wash lettuce before eating it? Experts ...

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  4. The Only Way To Prevent Bagged Salads and Greens From Rotting

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    You may want to keep greens closer to the front to avoid frozen lettuce, Moyer suggests. Don’t wash your pre-washed greens. “Some consumers may choose to wash their bagged greens,” says Moyer.

  5. Phytophotodermatitis - Wikipedia

    en.wikipedia.org/wiki/Phytophotodermatitis

    Phytophotodermatitis, also known as berloque dermatitis, [1] [2] [3] margarita photodermatitis, [4] [5] lime disease [6] or lime phytodermatitis [6] is a cutaneous phototoxic inflammatory reaction resulting from contact with a light-sensitizing botanical agent (such as lime juice) followed by exposure to ultraviolet A (UV-A) light (from the sun, for instance).

  6. Verticillium wilt - Wikipedia

    en.wikipedia.org/wiki/Verticillium_wilt

    Wilt itself is the most common symptom, with wilting of the stem and leaves occurring due to the blockage of the xylem vascular tissues and therefore reduced water and nutrient flow. In small plants and seedlings, Verticillium can quickly kill the plant while in larger, more developed plants the severity can vary.

  7. Celtuce - Wikipedia

    en.wikipedia.org/wiki/Celtuce

    Celtuce (/ˈsɛlt.əs/) (Lactuca sativa var. augustana, [3] [4] [5] angustata, or asparagina), also called stem lettuce, [6] celery lettuce, asparagus lettuce, [7] or Chinese lettuce, is a cultivar of lettuce grown primarily for its thick stem or its leaves. It is used as a vegetable.

  8. Is Lettuce Safe To Eat Once It Starts Turning Orange? - AOL

    www.aol.com/lifestyle/lettuce-safe-eat-once...

    Ethylene is what makes your avocados soft and your bananas turn brown. But for more delicate produce, like lettuce, ethylene can trigger a chemical reaction that makes your food look less appetizing.

  9. Dermatitis - Wikipedia

    en.wikipedia.org/wiki/Dermatitis

    Dermatitis is a term used for different types of skin inflammation, typically characterized by itchiness, redness and a rash. [1] In cases of short duration, there may be small blisters, while in long-term cases the skin may become thickened. [1]