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2. Martin's Famous Pastry Shoppe - Wikipedia

   en.wikipedia.org/wiki/Martin's_Famous_Pastry_Shoppe

   Its potato roll is favored as a hamburger and sandwich bun by many famous chefs, including Danny Meyer and David Chang. [2] J. Kenji López-Alt once considered the roll "the gold standard of burger buns", although he no longer supports the company due to political donations by Jim Martin, its chairman. [3] [4]

3. This Is How to Use a Potato Peeler the Right Way ... - AOL

   www.aol.com/potato-peeler-way-according-viral...

   Your favorite potato soup recipe now comes totally eye-free. Your potato peeler may be the niftiest gadget in your kitchen—but you’ve been using it all wrong. Thanks to this viral TikTok video ...

4. My Mom's Make-Ahead Recipe Will Make You a Weeknight Hero - AOL

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   Science & Tech. Shopping. Sports

5. I tried 5 brands of rolls from the store and ranked them from ...

   www.aol.com/tried-5-brands-rolls-store-143409462...

   I tried and ranked premade dinner rolls from Safeway, King's Hawaiian, Nature's Own, Artesano, and Signature Select to find the best ones.

6. New England–style hot dog bun - Wikipedia

   en.wikipedia.org/wiki/New_England–style_hot_dog...

   In New England, hot dogs, clam rolls, lobster rolls, and the buns that accompany them are often associated with the summer months and coastal villages, where clam shacks and lobstering are common. [2] [4] Some recipes for these dishes explicitly require the use of a New England–style bun. [5] [6]

7. Bulkie roll - Wikipedia

   en.wikipedia.org/wiki/Bulkie_roll

   A bulkie roll or bulkie is a New England regional variety of sandwich roll. Sandwiches made with bulkie rolls are common in area delicatessens, restaurants, and institutional food services. Bulkie rolls are larger and firmer than hamburger buns. The crust is usually slightly crisp or crunchy, but bulkie rolls are not hard rolls. The bread ...

8. Grilled Maui Burgers Recipe - AOL

   homepage.aol.com/food/recipes/grilled-maui-burgers

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9. The Grandma-Approved Trick to the Smoothest, Creamiest ... - AOL

   www.aol.com/lifestyle/grandma-approved-trick...

   And a potato ricer is the best way to get that done. The potatoes that emerge from the ricer look like, well, rice (hence the name), and extruding the cooked veggie helps make your spuds extra light.