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The National Loaf was a fortified wholemeal bread, made from wholemeal flour with added calcium and vitamins, introduced in Britain during the Second World War by the Federation of Bakers (FOB), specifically Dr Roland Gordon Booth. [1]
Anadama bread. This is a list of American breads.Bread is a staple food prepared from a dough of flour and water, usually by baking.Throughout recorded history it has been popular around the world and is one of humanity's oldest foods, having been of importance since the dawn of agriculture.
Loaf is somewhat elongated, broad and flattish and, like a slipper, should be somewhat collapsed in the middle. Coffin bread: bread bowl: Taiwan: Bread is hollowed out and either toasted or fried before it is filled with a creamy stew of chicken, seafood, tripe, or mushroom.
Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...
Large bread baking companies in the UK produce around 80% of bread sold (by value), and around 75% comes from three main companies; in-store bakeries produce around 17%; and craft bakers produce the rest. The FOB was established in 1942 to help with the rationing of bread, called the National Loaf. [1]
Granary bread – made from malted-grain flour (in the United Kingdom, Granary flour, a proprietary malted-grain flour, is a brand name, so bakeries may call these breads malthouse or malted-grain bread.) [2] See: sprouted bread for similar. Rowie; Loaf. Cottage loaf; Manchet; Milk roll – also known as a 'Blackpool milk roll'. [3] Pan loaf ...
The bad news was that his "national loaf" of mushy grey wholemeal bread replaced the ordinary white variety, to the distaste of most housewives. [10] [11] Children were sad to learn that supplies of sweets were reduced to save shipping space on sugar and chocolate. [12] Woolton kept food prices down; eggs and other items were subsidised.
However, his national loaf of wholemeal brown bread replaced the ordinary white variety, to the distaste of most housewives. [7] Children learned that sweets supplies were reduced to save shipping space. [8] Woolton kept food prices down by subsidizing eggs and other items.