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  2. 30 Easy Frozen Desserts to Enjoy This Blistering Summer - AOL

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    30 Easy Frozen Desserts to Enjoy This Blistering Summer. Lacey Muszynski. July 21, 2023 at 7:10 AM. ... but this one uses banana and coconut milk as well. It's dairy- and gluten-free, too.

  3. Think You Can't Bake? These 103 Easy Dessert Recipes Will ...

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    Chocolate Caramel Coffee Pretzel Bars. Cookies usually get all the love, but dessert bars are the real sleeper hit. Between the choose-your-adventure Ghirardelli brownies (hello, cheesecake swirl ...

  4. 10 Coconut Cakes You'll Go Co Co For - AOL

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    Daisy’s Coconut Cake is 4 layers of dense and moist cake frosted in buttercream icing that is made with fresh coconut milk. The 8.5-in. cake is sprinkled with fresh, sweetened coconut flakes and ...

  5. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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    In a medium bowl, combine cake flour, cocoa powder and coconut sugar. 3. In a separate small bowl, combine pure vanilla extract, almond butter, coconut yogurt, almond milk and flax egg (or 1 whole ...

  6. List of dishes made using coconut milk - Wikipedia

    en.wikipedia.org/wiki/List_of_dishes_made_using...

    Chicken cooked in coconut milk or cream with banana pith and lemongrass Inulukan: River crabs in taro leaves and coconut milk Junay: Rice steamed in coconut milk and wrapped in banana leaves with burnt coconut meat and various spices. Kalamay: A sticky sweet delicacy made of coconut milk, brown sugar, and ground glutinous rice Kinilaw sa gata

  7. List of custard desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_custard_desserts

    Pumpkin-coconut custard is a Southeast Asian dessert dish consisting of a coconut custard steam-baked in a pumpkin or kabocha. This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk [1] or cream, and egg [1] or egg ...

  8. Ngapyaw baung - Wikipedia

    en.wikipedia.org/wiki/Ngapyaw_baung

    ' banana pudding ') is a traditional Burmese dessert or mont. [1] The dessert is a pudding cooked using fresh bananas stewed in milk, coconut milk and sugar, then sprinkled with sesame seeds or poppy seeds. It is served most often at ceremonies and other special occasions because it is an easy and quick dessert to make. [2] [3] [4]

  9. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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    Skip the coffee shop pastry and enjoy this treat throughout the day as an afternoon pick-me-up, after dinner for an easy dessert, or even as an extra-sweet breakfast. Get the Dirty Chai Blondies ...

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