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  2. Break (work) - Wikipedia

    en.wikipedia.org/wiki/Break_(work)

    Two men taking a break during their workday. A break at work (or work-break) is a period of time during a shift in which an employee is allowed to take time off from their job. It is a type of downtime. There are different types of breaks, and depending on the length and the employer's policies, the break may or may not be paid.

  3. Timesheet - Wikipedia

    en.wikipedia.org/wiki/Timesheet

    A timesheet (or time sheet) is a method for recording the amount of a worker's time spent on each job. Traditionally a sheet of paper with the data arranged in tabular format, a timesheet is now often a digital document or spreadsheet. The time cards stamped by time clocks can serve as a timesheet or provide the data to fill one. These, too ...

  4. Workweek and weekend - Wikipedia

    en.wikipedia.org/wiki/Workweek_and_weekend

    In public institutions, a 30-minute lunch break every day is included as per collective agreements, so that the actual required working time is 34.5 hours. In private companies, the 30-minute lunch break is normally not included. The workday is usually 7.5 hours Monday to Thursday and 7 hours on Friday. Some small shops are closed Monday. [78]

  5. The right to a break isn’t the only worker freedom at risk in ...

    www.aol.com/lunch-break-line-ky-thanks-120256468...

    A break is a chance to check in on loved ones, have a smoke, say a prayer or fill an empty stomach. It’s needed to clear the mind and restore — even if just for a moment — some humanity.

  6. These Lunch Ideas Will Get You Excited for That Afternoon Break

    www.aol.com/lunch-ideas-excited-afternoon-break...

    Italian Sandwich. This over-the-top sandwich is big enough for the whole family! It piles on layers of salami, pepperoni, ham, and mortadella, along with cheese, veggies, olives, and banana peppers.

  7. Who has time for a power lunch? The real business ... - AOL

    www.aol.com/finance/time-power-lunch-real...

    In the post-covid era, the bars of some of Manhattan's most elegant restaurants are packed by 4:30 p.m. Just don't call it "happy hour."