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  2. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    The danger zone is the temperature range in which food-borne bacteria can grow. Food safety agencies, such as the United States' Food Safety and Inspection Service (FSIS), define the danger zone as roughly 40 to 140 °F (4 to 60 °C).

  3. Hibiscus - Wikipedia

    en.wikipedia.org/wiki/Hibiscus

    Hibiscus [2] [3] is a genus of flowering plants in the mallow family, Malvaceae. The genus is quite large, comprising several hundred species that are native to warm ...

  4. FAT TOM - Wikipedia

    en.wikipedia.org/wiki/FAT_TOM

    Temperature Foodborne pathogens grow best in temperatures between 41 and 135 °F (5 and 57 °C), a range referred to as the temperature danger zone (TDZ). They thrive in temperatures that are between 70 and 104 °F (21 and 40 °C). [3] O: Oxygen Almost all foodborne pathogens are aerobic, that is requiring oxygen to grow.

  5. Hibiscus denudatus - Wikipedia

    en.wikipedia.org/wiki/Hibiscus_denudatus

    Hibiscus denudatus (common names: paleface, rock hibiscus) is a perennial shrub of the mallow family, Malvaceae.It is in the rosemallow genus, Hibiscus. It is found in the southwest of North America in the southwestern United States and northern Mexico in the states of extreme southeast California, southern Nevada, southern Arizona and New Mexico, southwest Texas, Baja California-north, Sonora ...

  6. List of Hibiscus species - Wikipedia

    en.wikipedia.org/wiki/List_of_Hibiscus_species

    The following species in the flowering plant genus Hibiscus were accepted by Plants of the World Online as of September 2024. [1] There have been multiple ancient polyploidization events in this genus.

  7. 21 Cooking Hazards That Could Have Disastrous Results - AOL

    www.aol.com/finance/20-cooking-hazards-could...

    In reality, thawing on the countertop exposes the outer layers of food to temperatures where bacteria can breed while the center is still frozen, ultimately prolonging exposure to the dangerous ...

  8. Hibiscus schizopetalus - Wikipedia

    en.wikipedia.org/wiki/Hibiscus_schizopetalus

    Hibiscus schizopetalus is a shrub growing to 3 metres (9.8 ft) tall.. The red or pink flowers are very distinctive in their frilly, finely divided petals. [2] [3] Flowers with finely dissected petal have a range of colours, the most common being the red form (Keena et al., 2002; Ng, 2006).

  9. Hibiscus coccineus - Wikipedia

    en.wikipedia.org/wiki/Hibiscus_coccineus

    Hibiscus coccineus, the scarlet rosemallow, [3] is a hardy Hibiscus species, also known as Texas star, brilliant hibiscus and scarlet hibiscus. The plant is found in swamps, marshes and ditches on the coastal plain of the Southeastern United States . [ 2 ]