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What Can I Bring? Cookbook (Cake Mix Doctor). Workman, 2007, ISBN 978-0761143925; The Cake Mix Doctor Returns!: With 160 All-New Recipes. Workman, 2009, ISBN 978-0761129615; The Cake Mix Doctor Bakes Gluten-Free. Workman, 2010, ISBN 978-0761160984; Anne Byrn Saves the Day! Cookbook: 125 Guaranteed-to-Please, Go-To Recipes to Rescue Any Occasion.
Download as PDF; Printable version; ... Gluten-free cookbook writers (16 P) Pages in category "Gluten-free diet"
Danielle Walker (born February 17, 1985) is an American writer, founder and editor of the gluten and grain-free food blog Against All Grain, and the best-selling cookbook of the same name. [ 1 ] Career
This new cookbook includes four recipes for quintessential pizza doughs—including thin-crust, pan, Neapolitan-style, and gluten-free—as well as 52 delicious seasonal recipes to try out.
Going Gluten Free Without Going Crazy: Surviving and Thriving Gluten-Free. ASIN B00XKLD0PI. O'Dea, Stephanie (2015). Five Ingredients or Less Slow Cooker Cookbook. Houghton Mifflin Harcourt. ISBN 978-0544284227. O'Dea, Stephanie (2015). Five Ingredients or Less Slow Cooker Cookbook. Houghton Mifflin Harcourt; Illustrated edition. ISBN 978 ...
The Farm Vegetarian Cookbook was first published in 1975 by Book Publishing Company, the publishing arm of The Farm, and was a commercial success for the community. [1] In 1978 a revised edition titled The New Farm Vegetarian Cookbook was published. In 1982 it was translated into German and published under the title Soja Total. [2]