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Sauce packet (in restaurant) or glass bottle (sold in retail stores) Taco Bell Mild [19] Water, tomato puree, vinegar, <2% salt, chili peppers, spices, xanthan gum, sodium benzoate, soy lecithin, natural flavor (product label, 2009) Downey, Los Angeles County, California, US: Sauce packet (in restaurant) or glass bottle (sold in retail stores)
Cholula Hot Sauce is a brand of chili-based hot sauce, based in Stamford, Connecticut, manufactured in Chapala, Jalisco, Mexico by SANE, and licensed by McCormick. According to its manufacturers, Cholula hot sauce rates 1,000–2,000 on the Scoville scale. [2] The product is packaged in a glass bottle with a distinctive round wooden cap.
The Tapatío Hot Sauce company was started in 1971 by Jose-Luis Saavedra Sr. in a 750-square-foot (70 m 2) warehouse in Maywood, California. [1] In 1985, the company moved to an 8,500-square-foot (790 m2) facility in Vernon, California, 5 miles (8.0 km) from Downtown Los Angeles. Although larger than the first location, the new factory had a ...
Nutrition: 1,770 calories, 130 g fat (22 g sat fat), 6,520 mg sodium, 78 g carbs (3 g fiber, 8 g sugar), 73 g protein. Fries and chicken tenders tossed in sauce make this list for a few reasons ...
Generally, creamy and cheesy sauces will be heavier on fat and calories than a tomato-based sauce. Nutritious, filling additions. ... Check the nutrition label. You want to aim for fewer than 500 ...
A very mild chili sauce is produced by Heinz and other manufacturers, and is frequently found in cookbooks in the U.S. This style chili sauce is based on tomatoes, green and/or red bell peppers, and spices; and contains little chili pepper. This sauce is more akin to tomato ketchup and cocktail sauce than predominantly chili pepper-based sauces ...
In Chile, the law — often referred to by less cumbersome names such as ley de etiquetado de alimentos ("food labelling law"), ley del Súper Ocho ("Super Eight law"), [Note 1] or simply ley de alimentos ("food law") — specifically regulates the delivery of nutritional information on foods high in sodium, saturated fats, sugars or calories.
Latiao consists of strips made with wheat flour (especially wheat gluten), flavored with chili pepper. It is chewy, spicy, [1] and tangy. [2] Latiao is commercially produced by extrusion from a mixture of gluten-rich dough. [3] Beyond chili pepper, salt, sugar, and other spices are commonly used. [1]