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Masbia (Hebrew: משביע, lit., "satiate") [3] is a network of kosher soup kitchens in New York City. Its three locations in the Brooklyn neighborhoods of Borough Park and Midwood, as well as the Queens neighborhood of Rego Park, serve over 500 free, hot kosher meals nightly. Masbia is the only free soup kitchen serving kosher meals in New ...
While most kosher restaurants are small businesses operating only a single location, some operate multiple locations within a city (often in New York City). [citation needed] Some corporate restaurants and fast food chains operate kosher locations in places with Jewish populations. In Israel, kosher McDonald's, and Sbarro franchises can be found.
The Saturday morning meal traditionally begins with kiddush and Hamotzi on two challot.. It is customary to eat hot foods at this meal. During and after the Second Temple period, the Sadducees, who rejected the Oral Torah, did not eat heated food on Shabbat (as heated food appears to be prohibited in the written section of the Torah).
B'nai Jeshurun is a non-denominational Jewish synagogue located at 257 West 88th Street and 270 West 89th Street, on the Upper West Side of Manhattan, in New York City, New York, United States. The synagogue building was listed on the National Register of Historic Places in June 1989.
They also provide food for the week, Shabbat and the holidays. As of February 11, 2016 Tomchei Shabbos of Los Angeles is helping close to 1,500 individuals on a weekly basis with food packages and store credit vouchers. They also assist over 2,800 individuals bi-annually with brand new clothing.
The meal costs $12 per person and includes turkey, potatoes and gravy, cream cheese corn, stuffing, dinner rolls and dessert. Pick up between 7 a.m. and 1 p.m. on Nov. 27. Call 605-322-5325 to order.