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  2. Cajun Shrimp and Sausage Vegetable Sheet Pan - AOL

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    3. Spread the shrimp, sausage and veggies evenly onto a baking sheet. Bake until the shrimp is pink and the vegetables are tender, 15 to 20 minutes. 4. Season with salt and black pepper to taste ...

  3. Pear and Sausage Stuffing recipe good enough to turn into a ...

    www.aol.com/pear-sausage-stuffing-recipe-good...

    Drain excess grease and set sausage aside. Wipe out pan and add butter over medium heat. Add onion and celery, sauté 8-10 minutes or until soft. Add sausage back to pan, reduce heat to low to ...

  4. Sausage Stuffed Zucchini with Roasted Pepper Puree

    www.aol.com/food/recipes/sausage-stuffed...

    Prepare the grill for direct cooking over medium heat (350° to 450°F). Brush the cooking grates clean. Grill the tomatoes, onion, and peppers over direct medium heat, with the lid closed as much ...

  5. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

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    Here are 35 of my favorite easy gnocchi recipes, like baked gnocchi with sausage and kale and gno. ... Sheet Pan Gnocchi and Roasted Vegetables. @lexmcfarlane. How Sweet Eats ... Gimme Some Oven ...

  6. Chicken galantina - Wikipedia

    en.wikipedia.org/wiki/Chicken_galantina

    Chicken galantina, also known as chicken relleno (Filipino relyenong manok), is a Filipino dish consisting of a steamed or oven-roasted whole chicken stuffed with ground pork (giniling), sausage, cheese, hard-boiled eggs, and various vegetables and spices.

  7. The One-Pan Dinner I Make Every Single Week - AOL

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    1 pound ground Italian sausage, mild or hot. 1 medium yellow onion, finely diced ... Preheat the oven to 375°F and heat the oil in a very large (12-inch) oven-safe skillet over medium-high heat ...

  8. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    In-season vegetables find their way into this healthy, colorful side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads.

  9. Here are a few Martha-approved tips for perfect roasted vegetables. Check the oven temperature: The key to perfect roasted vegetables that are golden brown on the outside and tender on the inside ...