Ad
related to: transpiration in plants video for kids
Search results
Results From The WOW.Com Content Network
Transpiration of water in xylem Stoma in a tomato leaf shown via colorized scanning electron microscope The clouds in this image of the Amazon Rainforest are a result of evapotranspiration. Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers.
Transpiration can be regulated through stomatal closure or opening. It allows for plants to efficiently transport water up to their highest body organs, regulate the temperature of stem and leaves and it allows for upstream signaling such as the dispersal of an apoplastic alkalinization during local oxidative stress. Summary of water movement: Soil
Transpiration: the movement of water from root systems, through a plant, and exit into the air as water vapor. This exit occurs through stomata in the plant. Rate of transpiration can be influenced by factors including plant type, soil type, weather conditions and water content, and also cultivation practices. [ 6 ] :
The main cause behind this transpiration pull, water is lifted up in the plant axis like a bucket of water is lifted by a person from a well. Transpiration pull is responsible for dragging water at the leaf end, the pull or force is transmitted down to the root through column of water in the xylem elements.
Transpirational cooling is the cooling provided as plants transpire water. Excess heat generated from solar radiation is damaging to plant cells and thermal injury occurs during drought or when there is rapid transpiration which produces wilting. [1]
Consequently, transpiration requires the plant to expend very little energy on water movement. Transpiration assists the plant in absorbing nutrients from the soil as soluble salts. Transpiration plays an important role in the absorption of nutrients from the soil as soluble salts are transported along with the water from the soil to the leaves.
In 1727, English clergyman and botanist Stephen Hales showed that transpiration by a plant's leaves causes water to move through its xylem. [ 50 ] [ note 2 ] By 1891, the Polish-German botanist Eduard Strasburger had shown that the transport of water in plants did not require the xylem cells to be alive.
Stomatal conductance, usually measured in mmol m −2 s −1 by a porometer, estimates the rate of gas exchange (i.e., carbon dioxide uptake) and transpiration (i.e., water loss as water vapor) through the leaf stomata as determined by the degree of stomatal aperture (and therefore the physical resistances to the movement of gases between the air and the interior of the leaf).