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SPREAD cream cheese onto bottom of shallow dish. TOP with remaining ingredients. Kraft Kitchens tips: SUBSTITUTE Prepare using PHILADELPHIA Neufchatel Cheese. VARIATION To serve as a mixed dip, beat cream cheese with mixer until creamy. Add remaining ingredients; mix well. SERVING SUGGESTION Serve with tortilla chips.
Jalapeño Cheddar Dip, 1-cup of shredded cheddar cheese, 3 diced avocados, juice from a lime, 1 ½ cups of drained pico de gallo salsa, ¼ cup of jalapeño slices and ¼ cup of sliced black olives.
4. Sprinkle the shredded cheese evenly over the dip layer. 5. Add your diced avocados on top and then add the drained pico de gallo salsa. 6. Cut the tip of the plastic bag containing the reserved ...
Pumpkin Pie Sugar Cookies. This festively decorated dessert resembles a pumpkin pie, but is actually made from shortbread cookies, which have a buttery and slightly crumbly texture.
Spread the ricotta cheese in an even layer in a 9-inch pie plate. Top with 1/4 cup of the pepperoni and 1/2 cup mozzarella cheese. Carefully spread the sauce over the cheese. Sprinkle with the remaining pepperoni and mozzarella cheese. Bake for 15 minutes or until it's hot. Let stand for 5 minutes. Serve with the garlic bread or crackers for ...
A seven-layer bean dip. A seven-layer dip is an American appetizer based on ingredients typical of Tex-Mex cuisine. The first widely published recipe (1981, Family Circle magazine) called it Tex-Mex Dip without reference to any layers. The dish was popular in Texas for some time before the recipe first appeared in print. The dish typically ...
A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .
Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.