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  2. Mahi-Mahi with Remoulade Recipe - AOL

    www.aol.com/food/recipes/mahi-mahi-remoulade

    Drizzle the mahi-mahi with the oil and sprinkle with three-quarters of the lemon zest and juice. Season generously with salt and pepper. Grill the mahi-mahi until it flakes easily with a fork, 3 ...

  3. Matt Abdoo grills shrimp po'boys and potato salad for ... - AOL

    www.aol.com/news/matt-abdoo-grills-shrimp-poboys...

    Grilled Potato Salad with Red Onion and Garlic Dill Yogurt by Matt Abdoo I love this recipe because it's a delicious and healthier version of a traditional potato salad, and it's a refreshing dish ...

  4. Blackening (cooking) - Wikipedia

    en.wikipedia.org/wiki/Blackening_(cooking)

    The food is dipped in melted butter and then sprinkled with a mixture of herbs and spices, usually some combination of thyme, oregano, chili pepper, peppercorns, salt, garlic powder, and onion powder. [2]

  5. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.

  6. Garlic bread - Wikipedia

    en.wikipedia.org/wiki/Garlic_bread

    Garlic bread (also called garlic toast) [1] consists of bread (usually baguette, sourdough or ciabatta) topped with garlic and occasionally olive oil or butter, and may include additional herbs, such as oregano or chives. [2] It is then either grilled until toasted or baked in a conventional or bread oven. [2]

  7. The Secret to Juicy Grilled Chicken? This Seriously ... - AOL

    www.aol.com/secret-juicy-grilled-chicken...

    Fire up the grill for your best grilled chicken yet thanks to this marinade recipe. It keeps the chicken juicy and flavorful. ... garlic cloves, chopped. 1 tbsp. brown sugar. 2 tbsp. lemon juice.

  8. Mahimahi with Herbed White-Wine Sauce Recipe - AOL

    www.aol.com/food/recipes/mahimahi-herbed-white...

    1. In a small saucepan, toast the pine nuts over moderate heat, shaking the pan a few times, until the nuts are fragrant, about 1 minute. Transfer to a plate.

  9. Mahi-mahi - Wikipedia

    en.wikipedia.org/wiki/Mahi-mahi

    Young fisherman with dolphinfish from Santorini, Greece, c. 1600 BCE (Minoan civilization). The mahi-mahi (/ ˌ m ɑː h i ˈ m ɑː h i / MAH-hee-MAH-hee) [3] or common dolphinfish [2] (Coryphaena hippurus) is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide.