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  2. The 9 Best Cheeses for Mac and Cheese, from Classic Cheddar ...

    www.aol.com/lifestyle/9-best-cheeses-mac-cheese...

    2. Monterey Jack. For a lusciously silky and mild macaroni, Monterey Jack is an excellent choice. Its melting qualities (and therefore, cheese pulls) put other cheeses to shame.

  3. Monterey Jack - Wikipedia

    en.wikipedia.org/wiki/Monterey_Jack

    Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. Originating in Monterey, on the Central Coast of California, the cheese has been called "a vestige of Spanish rule in the early nineteenth century, deriving from a Franciscan monastic style of farmer's cheese."

  4. Types of cheese - Wikipedia

    en.wikipedia.org/wiki/Types_of_cheese

    Semi-hard cheeses include the familiar Cheddar, one of a family of semi-hard or hard cheeses (including Cheshire and Gloucester), whose curd is cut, gently heated, piled, and stirred before being pressed into forms. Colby and Monterey Jack are similar but milder cheeses; their curd is rinsed before it is pressed, washing away some acidity and ...

  5. 16 Fast Food Restaurants That Use Real Cheese - AOL

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    In the U.S., the chain offers a Monterey Jack and cheddar cheese blend, Pepperjack, and provolone. If you care about eating only fast food that has 100% real cheese, read the ingredients beforehand.

  6. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.

  7. Is mozzarella or cheddar cheese healthier? The No. 1 pick ...

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    Cheddar and mozzarella are two of the most popular cheeses in the dairy case. Which is healthier? There are two nutrition differences, dietitians say.

  8. Colby cheese - Wikipedia

    en.wikipedia.org/wiki/Colby_cheese

    Colby is combined with Monterey Jack to produce a marble cheese known as "Colby-Jack", where the colored Colby and uncolored Monterey Jack curds are mixed before the pressing and ripening steps. It is more popular than either cheese sold individually, with estimated 2006 supermarket sales of 84 million lb (38 million kg).

  9. The 12 best and worst cheeses for your health - AOL

    www.aol.com/lifestyle/12-best-worst-cheeses...

    Ricotta, cottage cheese and cheddar are some of the protein-filled cheeses perfect for dieters and healthy eaters alike. However, there are definitely some cheeses that you should stay away from.