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  2. The 16 Best Things to Buy at Trader Joe's This February - AOL

    www.aol.com/16-best-things-buy-trader-003000156.html

    Trader Joe's suggests filling them with chicken salad or their Artichoke Jalapeno dip. Either way, you're in for a treat. Find them in the freezer section now for $2.99.

  3. 101 Super Bowl Snacks for an Epic Game Day Spread - AOL

    www.aol.com/101-super-bowl-snacks-epic-195100213...

    Try these easy, delicious Super Bowl snacks for your game day party this year. These appetizers include wings, nachos, so many delicious dips, and more.

  4. 27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO

    www.aol.com/27-orleans-inspired-recipes-cure...

    You could also take a note from the Superdome stadium eats, and make a beef brisket sandwich, some chicken fried shrimp, a Cajun-inspired pasta (like our smoked sausage Cajun Alfredo), fried ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A sausage similar to a hot dog, made of veal and pork, served in a steamed bun, and topped with celery salt, yellow mustard, chopped onions, and a seasoned meat sauce made from ground beef. [199] Polish Boy: Midwest Cleveland: A kielbasa sausage covered with French fries, barbecue sauce, and cole slaw, served in a long bun. [200] Ripper: Northeast

  6. 29 Dip Recipes That Prove Cream Cheese Is THE ... - AOL

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    Here’s the trick for the best-ever party dips: It’s ALL about the trifecta of mayo, sour cream and…cream cheese!

  7. New Orleans hot sausage - Wikipedia

    en.wikipedia.org/wiki/New_Orleans_hot_sausage

    New Orleans hot sausage is traditionally seasoned with cayenne pepper, paprika, onions, garlic, black pepper and salt. Some variations include other seasonings such as sage, thyme, or red pepper flakes. It is commonly produced in both patty and link form, but is separate from hot links. [2] The sausage takes its reddish color from the ...

  8. Boudin - Wikipedia

    en.wikipedia.org/wiki/Boudin

    Boudin noir, before cooking. Boudin (French pronunciation:) is a type of blood sausage found in several French-speaking cultures.The added ingredients vary in French, Luxembourgish, Belgian, Swiss, Québecois, Acadian, Aostan, Louisiana Creole, and Cajun cuisine.

  9. We've Got The Scoop On ALL The Best Party Dips - AOL

    www.aol.com/weve-got-scoop-86-party-211500390.html

    For any occasion, our bacon spinach dip, queso dip, 7-layer dip, and many more are sure to keep the good times going. And while we typically think of dips more as snacks and starters, there’s no ...