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  2. This Bolognese pasta from Carbone's chef is one of my ...

    www.aol.com/bolognese-pasta-carbones-chef-one...

    1 cup onion, diced. ½ cup celery, diced. ½ cup carrot, diced. 5 cloves garlic, chopped. 1 tablespoon tomato paste. 1 ½ jars Carbone marinara sauce. ¾ cup red wine

  3. Slow Cooker Spaghetti Bolognese Recipe - AOL

    www.aol.com/.../slow-cooker-spaghetti-bolognese

    Cook the bacon in a 12-inch skillet over medium-high heat until crisp. Remove the bacon from the skillet. Pour off all but 1 tablespoon drippings.

  4. Ina Garten's Speedy Weeknight Bolognese Tastes Like it Took ...

    www.aol.com/ina-gartens-speedy-weeknight...

    The rest of the ingredients include mostly pantry staples: olive oil, dry red wine, crushed tomatoes, tomato paste, nutmeg, fresh basil, heavy cream, Parmesan cheese and orecchiette pasta.

  5. Slow Cooker Spaghetti Bolognese Recipe - AOL

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  6. Bolognese sauce - Wikipedia

    en.wikipedia.org/wiki/Bolognese_sauce

    Spaghetti bolognese, or shortened to "spag bol" in the UK and Australia, is a popular pasta dish outside Italy, although not part of Italian cuisine. [22] [23] The dish is generally perceived as inauthentic by Italians. [4] [5] [24] [25] Spaghetti bolognese consists of spaghetti served with a sauce made from tomatoes, minced beef or other meat ...

  7. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A Roman dish of spaghetti pasta, with raw eggs, Pecorino Romano cheese, bacon (guanciale or pancetta), and black pepper [16] Spaghetti alla carrettiera: Sicily: A dish of spaghetti pasta, with olive oil, raw garlic, chili pepper, parsley, and pecorino siciliano or breadcrumbs, and commonly tomato. Spaghetti alla chitarra con ricotta, salsiccia ...

  8. Spaghetti with Zesty Bolognese Recipe - AOL

    www.aol.com/food/recipes/spaghetti-zesty-bolognese

    COOK and stir onions in dressing in large skillet on medium heat 5 min. or until crisp-tender. Add meat; cook on medium-high heat until evenly browned, stirring frequently.

  9. Cuisine of Abruzzo - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Abruzzo

    Maccheroni alla molinara: are an uneven type of thick, hand-made pasta or spaghetti, 4-6mm, using just flour, semolina and water. Often served with tomato sauce and chili peppers (or peperoncini) [24] [25] Fettuccine all'abruzzese: pasta with bacon, pecorino and Parmesan [26]