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Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray.
Spray a 9 x 13-inch baking pan with cooking spray. Cut bread into cubes, and evenly place in the pan. In a large bowl, mix together the beaten eggs, milk, cream, sugar, and vanilla.
Slice French bread into thick 1 inch slices (you only need 9). Lay the bread on a baking sheet and bake for 6 minutes on each side to dry out the bread. In a large bowl, mix together the sugar ...
Want to make Blueberry Oatmeal Streusel French Toast with Warm Maple Rum Sauce? Learn the ingredients and steps to follow to properly make the the best Blueberry Oatmeal Streusel French Toast with Warm Maple Rum Sauce? recipe for your family and friends.
In baking and pastry making, streusel (German pronunciation: [ˈʃtʁɔʏzl̩] ⓘ) is a crumbly topping of flour, butter, and sugar that is baked on top of muffins, breads, pies, and cakes. [1] Some modern recipes add spices and chopped nuts. The mixture can also be layered or ribboned in the middle of a cake.
French toast is a classic breakfast food that’s quick and easy to make. Here are 5 creative spins on the iconic and delicious breakfast.
French toast was popularly served in railroad dining cars of the early and mid-20th century. The Santa Fe was especially known for its French toast, and some railroads provided recipes for these and other dining car offerings to the public as a promotional feature. [51] The dish is commonly eaten with butter, powdered sugar, and maple syrup ...
Toast the pecans in a single layer on rimmed baking sheet in the oven for 15 minutes. Set aside. Cut the bread into 1-inch cubes and layer evenly in baking dish.