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  2. 90 Deliciously-Easy Seafood Dinners You Can’t Mess Up ... - AOL

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    Sheet-Pan Garlicky Shrimp & Veggies. This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not ...

  3. 111 Of Our Greatest Shrimp Recipe Hits - AOL

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    "Pad Thai, the peanut-and-egg laden noodle dish, is a carb-lover's dream, but, man, it's caloric!" says celebrity chef Bobby Flay. "But I love all those nutty, sweet, spicy and savory flavors.

  4. 64 best seafood recipes to feast on - AOL

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    Many fish recipes are simple to execute, requiring only a few minutes of active time, be it sautéing cod in a pan with butter, popping salmon under a broiler or stirring shrimp into a spicy ...

  5. 40 best shrimp recipes to keep in your back pocket - AOL

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    Our best shrimp recipes include po'boy sandwiches, shrimp creole, tacos, coconut shrimp, and more. This is an easy and economical type of seafood to cook with. 40 best shrimp recipes to keep in ...

  6. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Shrimp in a sweet pineapple and coconut milk sauce. Popcorn shrimp: United States: Fritter of small shrimps eaten as a finger food. [20] Potted shrimps: Lancaster: Traditional Lancastrian dish made with brown shrimp flavoured with mace. The dish consists of brown shrimp in mace-flavoured butter, which has set in a small pot.

  7. Fast and fabulous roasted shrimp cocktail: A party ... - AOL

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    How to: Soak 1 pound of shell-on shrimp in 8 cups of water mixed with 1/3 cup kosher salt and 1/3 cup sugar. Or you can use all salt. Brine about two hours, drain and rinse well with cold water.

  8. Kwame Onwuachi shares the recipes for two of his favorite ...

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    The Worcestershire sauce, beer, white wine and butter — so. much. butter. — yield a highly aromatic glistening sauce, hovering right on the sea side of a traditional barbecue.

  9. Food Paradise season 9 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_9

    "Chef Scott's Famous BBQ Shrimp and Grits" – deep-fried local Gulf shrimp stuffed in jumbo U10 scallops, slathered in a barbecue sauce made from Worcestershire sauce, Italian seasoning, bay leaves, roasted garlic, butter, lemon juice, white pepper, Creole seasoning, Spanish paprika and rosemary deep-fried in olive oil, served on top of stone ...