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The New Zealand kākā is similarly omnivorous, eating many plant foods and probably consuming insects only when other foods are scarce; [438] [439] since it is an energetically inefficient process, much time is dedicated to foraging for insects, but not to eating them. Honeydew can also be important. Precise data are lacking
Some folks have been poking fun at “fat” squirrels in central Ohio. Here's what could be going on.
Eastern gray squirrels eat a range of foods, such as tree bark, tree buds, flowers, [54] berries, many types of seeds and acorns, walnuts, and other nuts, like hazelnuts (see picture) and some types of fungi found in the forests, including fly agaric mushrooms [55] and truffles. [40]
Fox squirrels in Ohio prefer hickory nuts, acorns, corn, and black walnuts. The squirrels are absent where two or more of these mast trees are missing. Fox squirrels also eat buckeyes, seeds and buds of maple and elm, hazelnuts (Corylus spp.), blackberries (Rubus spp.), and tree bark. In March, they feed mainly on buds and seeds of elm, maple ...
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A major food source for the squirrels are fungi of various species, although they also eat lichens, all mast-crop nuts, tree sap, insects, carrion, bird eggs and nestlings, buds and flowers. The squirrels are able to locate truffles by olfaction, though they also seem to use cues such as the presence of coarse woody debris, indicating a ...
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