Search results
Results From The WOW.Com Content Network
Casu martzu [1] (Sardinian: [ˈkazu ˈmaɾtsu]; lit. ' rotten/putrid cheese '), sometimes spelled casu marzu, and also called casu modde, casu cundídu and casu fràzigu in Sardinian, is a traditional Sardinian sheep milk cheese that contains live insect larvae ().
It’s illegal to sell or buy, but casu marzu, a maggot-infested sheep milk cheese is a revered delicacy on the Italian island of Sardinia. Locals hope their unusual dairy product can shed its ...
Udonga montana is a pentatomid bug that has periodic population outbreaks and is eaten in northeastern India. [39] Traditionally several ethnic groups in Indonesia are known to consume insects—especially grasshoppers, crickets, termites, the larvae of the sago palm weevil, and bees.
The cheese fly larvae are cylindrical and can appear white or cream, with black mouthparts. When fully grown, they are 9–10mm long, 1mm wide, and have 13 segments. When disturbed, the larvae can leap 10-12cm by hooking their mouths into a nearby surface and jerking forward - this is believed to be what has led to the name "cheese skippers". [3]
#77 Forbidden Cheese Puffs. Image credits: Peaanut #78 This Brick Wall That Looks Like Medium-Rare Steaks. Image credits: 1826551 #79 Forbidden Hawaiian Sweet Rolls. Image credits: Redfairylee
5. Borden American Cheese Singles. The truth is, so many of these cheeses taste identical. Borden and Harris Teeter are really similar, both lacking any distinct flavors that make them unique or ...
Newer techniques for making cheese include a biochemical process with bacterial enzymes similar to rennin and chymosin. This means that the process by which cheese is made (and not the cheese itself) is a factor in determining whether it is forbidden or allowed by strict vegetarians. [citation needed]
Fondue. Back in the '30s, something called the Swiss Cheese Union, which is real, successfully lobbied to make fondue the national dish of Switzerland.Glad we had our best people on that one ...