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  2. 20 Amazing No-Churn Ice Cream Recipes You Make Even ... - AOL

    www.aol.com/20-amazing-no-churn-ice-174444718.html

    This easy strawberry ice cream requires no heating or saucepan at all. Just a food processor and an electric mixer (or a whisk!) While strawberries are used, feel free to sub in 3 cups raspberries ...

  3. I Tried 10 Coffee Ice Creams & The Winner Was Simple ... - AOL

    www.aol.com/tried-10-coffee-ice-creams-130022061...

    The brand elevates simple coffee ice cream by incorporating almond bits and ripples of fudge. I purchased a 1.5-quart container of Tillamook Coffee Almond Fudge Ice Cream for $5.99.

  4. Coffee ice cream - Wikipedia

    en.wikipedia.org/wiki/Coffee_ice_cream

    A recipe for a similar dessert called egg coffee, consisting of cream, crushed ice, and coffee syrup, was printed in a 1919 cookbook. [2] When Häagen-Dazs first launched in 1960, coffee was one of the three flavors that it offered, the other two being chocolate and vanilla. Coffee is one of the most popular ice cream flavors in the United States.

  5. The 74-Year-Old No-Churn Ice Cream Recipe That's Shockingly ...

    www.aol.com/lifestyle/74-old-no-churn-ice...

    The soft, sweet ice cream doesn't have the depth of flavor of store-bought ice cream, so this is a great place to add some chocolate sauce, berries, etc. 4. Switch out the sugar.

  6. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    One of the simplest no-bake versions is made with only four ingredients, mocha or coffee ice cream in a chocolate cookie crumb crust with a generous topping of whipped cream and warm fudge sauce. Sometimes coffee liquor or Kahlua is added, or cookies mixed in, and some versions made with eggs are baked like other custard pies. [75]

  7. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    The meaning of the name ice cream varies from one country to another. In some countries, such as the United States and the United Kingdom, [1] [2] ice cream applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients, notably the amount of ...

  8. I Asked 6 Chefs for the Best Chocolate Ice Cream, and the ...

    www.aol.com/asked-6-chefs-best-chocolate...

    “Brew strong coffee and pour it over a scoop of cold chocolate ice cream. The hot and cold contrast is fun to eat and balances the sweetness with a bold coffee kick.” Go savory : Green likes ...

  9. Café liégeois - Wikipedia

    en.wikipedia.org/wiki/Café_liégeois

    Café liégeois is a French cold dessert made from lightly sweetened coffee, coffee-flavoured ice cream and Chantilly cream. Refrigerate a large glass filled with the required amount of sweetened coffee, and add the ice cream and Chantilly just prior to serving. Often crushed roasted coffee beans are put on top of the Chantilly as decoration.