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Populations of large predatory fish in the global oceans were estimated to be about 10% of their pre-industrial levels by 2003, [1] and they are most at risk of extinction; there was a disproportionate level of large predatory fish extinctions during the Cretaceous–Paleogene extinction event 66 million years ago. [2]
Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.
The Gonostomatidae are a family of mesopelagic marine fish, commonly named bristlemouths, lightfishes, or anglemouths. It is a relatively small family, containing only eight known genera and 32 species. However, bristlemouths make up for their lack of diversity with relative abundance, numbering in the hundreds of trillions to quadrillions. [1]
A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g.octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and, vertebrates such as fish, birds and mammals. [1]
Some snappers grow up to about 1 m (3.3 ft) in length, and one specific snapper, the cubera snapper, grows up to 1.52 m (5 ft 0 in) in length. [2] Most are active carnivores, feeding on crustaceans or other fish, [3] though a few are plankton-feeders. They can be kept in aquaria, but mostly grow too fast to be popular aquarium fish. Most ...
Over 1.5 million living animal species have been described—of which around 1 million are insects—but it has been estimated there are over 7 million in total. Animals range in size from 8.5 millionths of a metre to 33.6 metres (110 ft) long and have complex interactions with each other and their environments, forming intricate food webs .
Piscivore is equivalent to the Greek-derived word ichthyophage, both of which mean "fish eater". Fish were the diet of early tetrapod evolution (via water-bound amphibians during the Devonian period); insectivory came next; then in time, the more terrestrially adapted reptiles and synapsids evolved herbivory. [1]
Fishes of the World is a standard reference for the systematics of fishes.It was first written in 1976 by the American ichthyologist Joseph S. Nelson (1937–2011). Now in its fifth edition (2016), the work is a comprehensive overview of the diversity and classification of the 30,000-plus fish species known to science.