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This creamy aioli is quick and easy to make with mayo, a few garlic cloves, and a squeeze of lemon juice. Perfect as a dip or spread on sandwiches.
This is a shortcut version of an aioli, making it perfect for serving with any meal! This Garlic Aioli recipe is a creamy, garlicky sauce with a hint of lemon. It’s perfect for dipping fries, spreading on sandwiches, serving with grilled meats, and more. What is Aioli?
Learn how to make creamy, tangy, garlicky aioli at home with this easy recipe! You’ll just need good mayonnaise, lemon juice and garlic. Recipe yields ½ cup aioli; multiply as necessary.
This is my favorite garlic aioli recipe! We make our aioli from scratch, starting with eggs, not mayonnaise. It’s unbelievably creamy, garlicky, absolutely delicious, and you can make it in about 10 minutes!
With this 5-minute homemade garlic aioli recipe, you get all the olive oil and garlic flavor of a traditional aioli without the laborious work of making an emulsion by hand. It’s the perfect hybrid of traditional and cheater’s aioli, making it the best aioli recipe out there!
This garlic aioli recipe is simple and creamy with 3 ingredients: a quick dip or spread for sandwiches, fries, and more!
Ingredients & Substitutions. How To Make Garlic Aioli. My Recipe Tips. Flavor Variations. Storage Instructions. Common Questions. Ways To Use This Sauce. More Creamy Sauce Recipes. My Tools For This Recipe. Garlic Aioli (5-Minute Recipe) Recipe card. Recipe Reviews.
How-Tos. Learning How to Cook. Cooking Techniques & Tips. Cooking Equipment.
41. Mar 07, 2023, Updated Sep 19, 2023. Jump to recipe. This post may have affiliate links. Here's my disclosure policy :) I will show you just how easy it is to make homemade Garlic Aioli Sauce! Making it from scratch is quick and easy, but I have a cheater version that is even quicker and easier.
Creamy roasted garlic aioli starts with a blend of mayo, lemon juice, and of course, garlic creating a flavor-packed dip or spread that comes together in under 10 minutes.