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  2. The Secret Ingredient for Making Movie Theater Popcorn ... - AOL

    www.aol.com/secret-ingredient-making-movie...

    It’s a fine, orange-yellow powder made with salt, artificial butter flavor (diacetyl), and coloring agents, which is what gives movie theater popcorn its vibrant color and rich, savory taste.

  3. Here’s what movie theater popcorn butter is really made of

    www.aol.com/article/lifestyle/2017/11/17/heres...

    Movie theater popcorn butter isn’t actually butter, but a combination of chemicals that give off a buttery taste. According to Extra Crispy, that buttery taste is created by Flavacol, ...

  4. Have a butter National Popcorn Day with these 14 deals and ...

    www.aol.com/news/butter-national-popcorn-day-12...

    Here are all the National Popcorn Day deals for Jan. 19, whether you’re popping your own batch at home or enjoying a freshly scooped container at the movie theater.

  5. Odell's - Wikipedia

    en.wikipedia.org/wiki/Odell's

    Odell's is a supplier of popcorn topping and popping products to the concession industry in the Americas. The company's concession product line includes a Real butter topping, a margarine topping and a variety of popping oils. The company's non-concession product line includes a variety of butters that extends beyond concession products to ...

  6. Weaver Popcorn Company - Wikipedia

    en.wikipedia.org/wiki/Weaver_Popcorn_Company

    Trail's End is a brand sold by the Boy Scouts of America in fundraising. Available flavors from year to year vary, but include: Caramel Corn, Butter Light (microwave), Unbelievable Butter (microwave), Kettle Corn (microwave), Caramel Corn with Almonds & Pecans, Butter Toffee Caramel Corn, Salted Caramel Corn, White Cheddar Cheese, Cheddar Cheese, Jalapeño Cheddar, Cheese Lover's Collection ...

  7. Act II (popcorn) - Wikipedia

    en.wikipedia.org/wiki/Act_II_(popcorn)

    Act II was preceded in the popcorn market by Act I (popcorn in theaters), an early microwave popcorn that had to be stored in the refrigerator due to its real butter content. Act I was introduced in 1981. In 1984, Act II, a shelf stable microwave popcorn was released, becoming the first mass-marketed microwave popcorn. [1]