When.com Web Search

  1. Ad

    related to: holiday traditions in france today pictures of food recipes

Search results

  1. Results From The WOW.Com Content Network
  2. French Christmas Recipes - AOL

    www.aol.com/.../food-french-christmas-recipes.html

    Impress guests this holiday season with a classic French Christmas menu. We're bringing you our best French recipes, including favorites like rack of lamb, vegetable gratin and delicious desserts ...

  3. Thirteen desserts - Wikipedia

    en.wikipedia.org/wiki/Thirteen_desserts

    The thirteen desserts (Occitan: lei tretze dessèrts) are the traditional dessert foods used to celebrate Christmas in the French region of Provence. The "big supper" ( le gros souper ) ends with a ritual 13 desserts, representing Jesus Christ and the 12 apostles.

  4. Yule log (cake) - Wikipedia

    en.wikipedia.org/wiki/Yule_log_(cake)

    A Yule log or bûche de Noël (French pronunciation: [byʃ də nɔɛl] ⓘ) is a traditional Christmas cake, often served as a dessert, especially in France, Belgium, Luxembourg, Switzerland, Vietnam, [1] and Quebec, Canada. Variants are also served in the United States, United Kingdom, Cambodia, Scandinavia, Portugal, Spain, and Japan.

  5. Christmas dinner - Wikipedia

    en.wikipedia.org/wiki/Christmas_dinner

    Joulupöytä (translated "Christmas table") is the name of the traditional food board served at Christmas in Finland, similar to the Swedish smörgåsbord. It contains many different dishes, most of them typical for the season. The main dish is usually a large Christmas ham, which is eaten with mustard or bread along with the other dishes. [21]

  6. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/12-holiday-recipes-worth-extra...

    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

  7. How Christmas is celebrated in 21 places around the world - AOL

    www.aol.com/news/christmas-celebrated-21-places...

    The holiday feast, called le réveillon de Noël, is typically eaten around midnight on Christmas Day, and in some parts of France, it's traditional to eat 13 different desserts.

  8. List of French dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_French_dishes

    There are many dishes that are considered part of the French national cuisine today. [when?] Many come from haute cuisine in the fine-dining realm, but others are regional dishes that have become a norm across the country. Below are lists of a few of the more common dishes available in France on a national level. Chicken Marengo; Hachis Parmentier

  9. 10 Little-Known Holiday Traditions

    www.aol.com/lifestyle/food-10-little-known...

    Each year during the holiday season, it is not uncommon to find houses decked out with twinkling lights, glowing candy canes, Santas shimmying down chimneys and faux icicles hanging from rooftops.