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In Japan, cooked glutinous rice flour, called mochigomeko (or mochiko for short) is used to create mochi, dango or as a thickener for sauces. [2] [3] Uncooked glutinous rice flour shiratamako is often used to produce confectioneries. [3] The non-glutinous rice flour jōshinko is primarily used for creating confectioneries. [3]
[inconsistent] Both shiratamako and mochiko are made from mochigome, a type of glutinous short-grain rice. The difference between shiratamako and mochiko comes from texture and processing methods. Shiratamako flour has been more refined and is a finer flour with a smoother, more elastic feel. [31] Mochiko is less refined and has a doughier texture.
Rice. Short or medium grain white rice.Regular (non-sticky) rice is called uruchi-mai.; Mochi rice (glutinous rice)-sticky rice, sweet rice; Genmai (brown rice); Rice bran (nuka) – not usually eaten itself, but used for pickling, and also added to boiling water to parboil tart vegetables
No. 2 Buffalo Bills vs. No. 7 Denver Broncos. The Bills will be the No. 2 seed regardless of the outcome of Week 18's games. However, their opponent is less certain. The AFC's final wild card spot ...
The NFL's Christmas doubleheader significantly reshaped the playoff picture, but who were the biggest winners and losers from the day?
Paul Maslansky, a producer behind films such as “Police Academy” and “Return to Oz,” died on Monday of natural causes at a hospital in Los Robles, Calif. He was 91. Maslansky collaborated ...
Cafe Mochiko is a restaurant in Cincinnati, in the U.S. state of Ohio. [ 1 ] [ 2 ] In 2024, the business was included in The New York Times 's list of the 22 best bakeries in the U.S. [ 3 ]
The arrests occur amid a number of reported drone sightings in the Northeast, including New Jersey, New York and Pennsylvania.