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Welsh rarebit or Welsh rabbit (/ ˈ r ɛər b ɪ t / or / ˈ r æ b ɪ t /) [1] is a dish of hot cheese sauce, often including ale, mustard, or Worcestershire sauce, served on toasted bread. [2] The origins of the name are unknown, though the earliest recorded use is 1725 as "Welsh rabbit", a jocular name as the dish contains no rabbit ; the ...
The wartime programmes came to an end in December 1944, but Welsh Rarebit returned on Saint David's Day 1948 in the BBC Light Programme and ran (now as an hour-long weekly show) from then until July 1951, [2] with a final "Christmas Special" edition being broadcast in December 1952.
In this position, she devised Welsh Rarebit, a variety show originally broadcast on the BBC Forces Programme and intended for Welsh people serving in the armed forces during the Second World War. "We'll Keep a Welcome", with music credited to Jones and words by Lyn Joshua and Jimmy Harper, was written to close each edition. [ 2 ]
The rarebit mac Yahoo Inc. may earn commission or revenue on some items through the links below.Read the original article on Purewow. Mac and cheese is a holiday staple for a reason.
An 1886-S Gold eagle in a PCGS plastic coin slab A 1/10th troy ounce American Gold Eagle in a cardboard '2x2' flip, secured with staples A coin folder offers no protection from the elements and is likely to damage coins when pressed in or popped out. Coin collectors have various options for storing their coin collections. The various options ...
[1] [4] Some Hot Browns also include ham with the turkey, and either pimentos or tomatoes over the sauce, [5] and imitation Hot Browns sometimes substitute a commercial cheese sauce instead of the Mornay. [6] When Fred K. Schmidt created the Hot Brown, its sliced roast turkey was a rarity, as turkey was usually reserved for holiday feasts.