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Bergamot essential oil is a cold-pressed essential oil produced by cells inside the rind of a bergamot orange fruit. It is a common flavouring and top note in perfumes. The scent of bergamot essential oil is similar to a sweet light orange peel oil with a floral note.
Bergamot oil is one of the most commonly used ingredients in perfumery. [19] It is prized for its ability to combine with an array of scents to form a bouquet of aromas that complement each other. [20] Bergamot is a major component of the original Eau de Cologne composed by Jean-Marie Farina at the beginning
The Siderno area is a center of production of bergamot orange, a citrus fruit that is used as an essence and fundamental ingredient in cosmetics, for its wound healing properties in the pharmaceutical industry, and for flavouring in the food industry. [3]
Bergamottin is derived from components originating in the shikimate pathway. [5] The biosynthesis of this compound starts with the formation of the demethylsuberosin (3) product, which is formed via the alkylation of the umbelliferone (2) compound. [6]
Bergamot orange; Bergamot essential oil; Monarda, genus of herbaceous plants of similar odor to the bergamot orange; in particular Monarda didyma, called bergamot, scarlet beebalm, scarlet monarda, Oswego tea, or crimson beebalm; Monarda fistulosa, called wild bergamot or bee balm; Eau de Cologne mint, also called bergamot mint
Monarda is a genus of flowering plants in the mint family, Lamiaceae. [3] The genus is endemic to North America. [2] [4] Common names include bergamot, bee balm, horsemint, and oswego tea, the first being inspired by the fragrance of the leaves, which is reminiscent of bergamot orange (Citrus bergamia).
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