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Leg markings. Top row, L-R: Stocking, Sock or Boot, Fetlock or Sock. Bottom row, L-R: Pastern, Coronet, Partial Pastern. Leg markings are usually described by the highest point of the horse's leg that is covered by white. As a general rule, the horse's hoof beneath a white marking at the coronary line will also be light-colored ("white"). If a ...
The frame pattern by itself does not produce white markings that cross the back, or affect the legs or tail. It does, however, often produce bald faces and blue eyes. [5] [7] [9] The term "frame" describes the effect of viewing a frame-patterned horse from the side: the white markings appear to be "framed" by a dark-colored border. [7]
Tobiano: Spotting pattern characterized by rounded markings with white legs and white across the back between the withers and the dock of the tail, usually arranged in a roughly vertical pattern and more white than dark, with the head usually dark and with markings like that of a normal horse. i.e. star, snip, strip, or blaze. Produced by the ...
Horses described as Sabino can have varying amounts of white, from bold white face and leg markings all the way up to fully white coats. Sabino patterns often have speckling and roaning. The different white spotting patterns usually have some consistency in which areas of the horse are white and which are pigmented.
Splashed white or splash is a horse coat color pattern in the "overo" group of spotting patterns that produces pink-skinned, white markings. Many splashed whites have very modest markings , while others have the distinctive "dipped in white paint" pattern.
Horse shows a diluted body color to pinkish-red, yellow-red, yellow or mouse gray and has dark points called primitive markings including dorsal stripe, shoulder stripe and leg barring. nd1/nd1: Horse is very slightly diluted and primitive markings are darker. nd1/nd2: Horse is not diluted and has faint primitive markings.
A white marking on the crest of a horse's neck was created by freeze branding, a form of marking for identification that is nearly painless. Freeze brand detail on shoulder of horse. In stark contrast to traditional hot-iron branding, freeze branding uses an iron that has been chilled with a coolant such as dry ice or liquid nitrogen. Instead ...
Though the term "cropout" is most closely associated with Quarter Horses, other breeds, such as the Morgan horse, use the term to describe horses with bold white markings, such as leg markings that up the legs to the belly with irregular, lacy and jagged edges.