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Related: 5 Ways to Keep Your Apples Fresh for Longer But Honeycrisp isn’t going anywhere Most people have heard of Honeycrisp, but it’s still not the most popular apple for growers in the U.S.
As a result of the Honeycrisp apple's growing popularity, the government of Nova Scotia, Canada, spent over C$1.5 million funding a five-year Honeycrisp Orchard Renewal Program from 2005 to 2010 to subsidize apple producers to replace older trees (mainly McIntosh) with newer higher-return varieties of apples: the Honeycrisp, Gala, and Ambrosia.
The MN55 cultivar apple developed by David Bedford, a senior researcher and research pomologist at the University of Minnesota's apple-breeding program, and James Luby, PhD, professor, Department of Horticultural Sciences, Horticultural Research Center, is a cross between Honeycrisp and MonArk (AA44), a non-patented apple variety grown in Arkansas.
It is a hybrid of two other apple varieties the university developed – the 'Honeycrisp' and the 'Minnewashta' (brand name Zestar!) [5] [6] – produced by the 'Minneiska' tree. [7] The name is a registered trademark owned by University of Minnesota. In 2000, the new apple variety was known during development by the identifier MN 1914. [1]
WA 64 is a hybrid apple variety developed at Washington State University (WSU). It is a Honeycrisp crossed with Pink Lady apple. [1] [2] The first WA 64 apples were planted at the Stemilt Growers orchard in Quincy, Washington in 2015. [3] Availability at retail to the public may begin in 2029, six years after its introduction in 2023. [4]
Celebrate fall with making these sweet and savory apple recipes, featuring pies, dinners, and holiday treats you'll want to eat all season long.
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It is the first widely grown apple variety developed in Washington. [5] The apple ripens at the same time as the Red Delicious and is expected by producers to replace a large part of Red Delicious stocks. The Cosmic Crisp apple was made available to consumers in 2019, [6] after twenty years of development. [7] [8]