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The double-file kitchen (or two-way galley) has two rows of cabinets on opposite walls, one containing the stove and the sink, the other the refrigerator. This is the classical work kitchen and makes efficient use of space. In the L-kitchen, the cabinets occupy two adjacent walls. Again, the work triangle is preserved, and there may even be ...
The Frankfurt kitchen (view from the entrance) The reconstruction shown at MAK Vienna The Frankfurt kitchen is considered an important point in domestic architecture. It is also thought to be the forerunner of modern fitted kitchens because it was the first kitchen in history built after a unified concept: low-cost design that would enable efficient work.
The company continued to create new products and techniques. In 1928, it introduced the reform kitchen, an innovative design, and it created the “ten-layer polished lacquer technique” in 1930. [1] In 1950, Poggenpohl launched the first unit kitchen, which had a modern design, continuous counter-top workspace, and matching wall units. [3]
Their process involved adding "Shaker-style kitchen cabinets" and dressers from local flea markets to the space—their mix of contemporary and old-school interior design language had made them ...
The design atelier renowned for bold yet timeless natural stone furniture finally has a brick-and-mortar home. You Have to See L.A.’s Newest Design Showroom—an Ode to All Things Stone Skip to ...
In a primary kitchen, an island is usually the prep zone, but there’s not room for one of those in a dirty kitchen. You need ample, well-planned storage to keep the counters clear.