Ads
related to: stine seed corn plots
Search results
Results From The WOW.Com Content Network
Stine Seed Company was founded by Harry Stine's father in the 1950s as Stine Seed Farm. [1] In 1997, they entered into a large-scale collaboration with Monsanto, focusing on increasing corn and soybean yields. [2] In 2014, Forbes estimated that the company was worth almost US$3 billion, with estimated sales of over $1 billion and margins over ...
Owning nearly 15,000 acres of land in Iowa through his private ownership of Stine Seed, [12] In 2018, he was listed as the wealthiest in Iowa with a net worth of $3.2 billion by Forbes . [ 13 ] In 2019, he increased his fortune by $1.8 billion to $5 billion ranking him the richest Iowan and #131 richest in the United States by Forbes.
As a result, DeKalb was the leader in U.S. hybrid seed corn sales from the mid-1930s until the mid-1970s (Crabb 1948. Roberts 1999). [2] In 1982 DeKalb formed a joint venture with Pfizer, called DeKalb-Pfizer Genetics, and in 1985 the name was changed to DeKalb Corporation. The seed business was spun off as DeKalb Genetics Corporation in 1988. [4]
Burpee Seeds, established in 1876; D. Landreth Seed Company, established 1784; Fedco Seeds, established in 1978; Ferry-Morse Seed Company, established in 1856; Gurney's Seed and Nursery Company, established in 1866; Harris Seeds, established in 1879 [5] [6] [7] Hudson Valley Seed Company, established in 2009 [8] [9] J.W. Jung Seed Company ...
Foundation corn is the parent seed from which hybrids are made. Established in 1937, in Williamsburg, Iowa by Roland Holden, Holden was the largest independent producer of foundation seed in America before being acquired by Monsanto Company in 1997. [1] [2] Monsanto was subsequently acquired by Bayer in 2018, and Holden is now part of Bayer ...
The middle plot was originally planted in a rotation of corn and oats, with the oats replaced by soybeans in 1968. The southern plot was originally planted in a rotation of two years of corn, one year of oats, and three years clover; this was replaced in 1901 by a rotation of corn, oats, and clover, and in 1953 by corn, oats, and alfalfa. [5]