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  2. 1, 2, 3 Cheddar Broccoli Casserole Recipe - AOL

    homepage.aol.com/food/recipes/1-2-3-cheddar...

    Preheat oven to 350°. Combine Double Cheddar Sauce with broccoli in 1-1/2-quart casserole. Evenly top with bread crumbs combined with Spread. Bake uncovered 20 minutes or until bread crumbs are golden and broccoli is tender. TIP: Substitute your favorite frozen vegetable for broccoli florets. Cost per recipe*: $5.24. Cost per serving*: $.87.

  3. Broccoli & Cheese Casserole Recipe - AOL

    www.aol.com/food/recipes/broccoli-cheese-casserole

    Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole. Stir the bread crumbs and butter in a small bowl. Sprinkle the crumb mixture over the broccoli mixture.

  4. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

    www.aol.com/100-best-casserole-recipes-every...

    Want to know how Alton Brown makes green bean casserole? He never boils beans in anything less than 1 gallon of water, liberally seasoned with 2 tablespoons of salt.

  5. Ree's Cauliflower Broccoli Casserole With Bacon Is A Holiday ...

    www.aol.com/rees-cauliflower-broccoli-casserole...

    Lighter Side. Medicare

  6. Baeckeoffe - Wikipedia

    en.wikipedia.org/wiki/Baeckeoffe

    It is a mix of sliced potatoes, sliced onions, cubed mutton, beef, and pork which have been marinated overnight in Alsatian white wine and juniper berries and slow-cooked in a bread-dough sealed ceramic casserole dish. Leeks, thyme, parsley, garlic, carrots and marjoram are other commonly added ingredients for flavour and colour.

  7. The 5-Ingredient Broccoli Recipe I Make on Repeat for My Family

    www.aol.com/5-ingredient-broccoli-recipe-repeat...

    Transfer the chopped broccoli to a large mixing bowl and add the bread crumbs, cheeses, and eggs. Season with salt and pepper, then use a rubber spatula to thoroughly combine the ingredients.

  8. List of twice-baked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_twice-baked_foods

    A type of crisp, sweetened bread, made with eggs and baked twice. It is sliced before it is baked a second time, which produces crisp, brittle slices that closely resemble melba toast. [17] The name comes from German zwei ("two") or zwie ("twi-"), and backen, meaning "to bake". [18] Zwieback hence literally translates to "twice-baked".

  9. Bacon sandwich - Wikipedia

    en.wikipedia.org/wiki/Bacon_sandwich

    In 2007 researchers at Leeds University evaluated 700 variants of the sandwich, experimenting with different cooking styles, types of bacon, breads, oils, and special additions. Each variant was then ranked by 50 tasters. In conclusion, the best bacon sandwiches are made with "crispy, fried, and not-too-fat bacon between thick slices of white ...