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If you stroll through the real or virtual aisles of a Japanese store, you might find Kit Kats in flavors like salt lemon, caramel pudding, whole grain biscuit, melon, and milk tea. Good luck ...
There have been more than 300 limited-edition seasonal and regional flavors of Kit Kat chocolate bars produced in Japan since 2000, many exclusive to the country. [1] [2] [3] Nestlé, which operates the Kit Kat brand in Japan, reports that the brand overtook Meiji Chocolate as the top-selling confectionery in Japan from 2012 to 2014. [4]
The post 10 Weird Kit Kat Flavors You Can Buy Right Now appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign ...
Kit Kat already has a history of breaking away from traditional candy bars flavors -- but its newest creation may be one of its most unusual. Kit Kat unveils bizarre new candy bar flavor Skip to ...
Kit Kat (stylised as KitKat in various countries) is a chocolate-covered wafer bar confection created by Rowntree's of York, England.It is produced globally by Nestlé (which acquired Rowntree's in 1988), [1] except in the United States, where it is made under licence by the H. B. Reese Candy Company, a division of the Hershey Company (an agreement Rowntree's first made with Hershey in 1970).
Kit Kats in Japan: There have been more than 300 limited-edition seasonal and regional flavors of Kit Kats produced in Japan since 2000. Ketchup as a vegetable: Makes junk food seem healthier. Kosher locust: Can Jews eat grasshoppers? Kuai Kuai culture: In Taiwan, it is considered fortuitous to place a particular brand of snack next to machines.