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The cuisine of the Mid-Atlantic states encompasses the cuisines of the states of New York, New Jersey, Pennsylvania, Delaware, and Maryland, as well as Washington, D.C. The influences on cuisine in this region of the United States are extremely eclectic, as it has been, and continues to be, a gateway for international culture as well as a gateway for new immigrants.
The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture.A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items.
The Maryland Center for History and Culture ( MCHC ), formerly the Maryland Historical Society (MdHS), [ 6] founded on March 1, 1844, [ 1] is the oldest cultural institution in the U.S. state of Maryland. The organization "collects, preserves, and interprets objects and materials reflecting Maryland's diverse heritage".
Every week, the local nonprofit API Forward Movement packs hundreds of 5-pound tote bags filled with locally grown produce like bok choy, napa cabbage, daikon and Chinese eggplant in their ...
The University of Maryland, College Park (University of Maryland, UMD, or simply Maryland) is a public land-grant research university in College Park, Maryland. [9] Founded in 1856, UMD is the flagship institution of the University System of Maryland. [10] UMD is the largest university in both the state and the Washington, D.C. Metropolitan ...
The Environmental Protection Agency (EPA) is an independent agency of the United States government tasked with environmental protection matters. [2] President Richard Nixon proposed the establishment of EPA on July 9, 1970; it began operation on December 2, 1970, after Nixon signed an executive order. [3]
Lifestyle (social sciences) Lifestyle is the interests, opinions, behaviours, and behavioural orientations of an individual, group, or culture. [1][2] The term was introduced by Austrian psychologist Alfred Adler in his 1929 book, The Case of Miss R., with the meaning of "a person's basic character as established early in childhood". [3]
Environmental health is the branch of public health concerned with all aspects of the natural and built environment affecting human health. To effectively control factors that may affect health, the requirements that must be met to create a healthy environment must be determined. [1] The major sub-disciplines of environmental health are ...