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42°21′04″N 71°02′38″W / 42.351°N 71.044°W / 42.351; -71.044. Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. It closed in 2013, and the site was scheduled for redevelopment.
Jimmy's Harborside Restaurant was a Boston seafood restaurant on the Boston Fish Pier [1] opened by Jimmy Doulos in 1924. The restaurant closed in 2005 [2] and the building was demolished in 2007. [3] For restaurants in the neighborhood, Jimmy’s was a favorite for Julia Child. [4] When it first opened, it was called Liberty Cafeteria.
Darryl’s Corner Bar & Kitchen is a live entertainment venue and Soul food restaurant in the South End of Boston (some people consider the neighborhood to be Roxbury ). [1] Currently owned by Nia Grace, Boston (magazine) named it 2021 Best Southern and Soul Food. [2] The original owner was Darryl Settles, who sold it to Grace in September 2018.
As Boston is a coastal city, there are several seafood-centric restaurants in the North End. Mare Oyster Bar has a full raw bar, as well as zucchini blossoms with lobster meat and whole belly ...
The restaurant was at 256 Commercial Street in the Boston waterfront district from 1984 to 2003 (another location opened in Newton Center) [3] and focused on white table clothed banquet fare. [4] According to The Boston Globe, the original restaurant was "high-end and elegant". [5] Regular diners included Martin Yan, Jasper White, Julia Child.
Galleria Umberto is a cash only pizzeria in Boston's North End that specializes in Sicilian-style pizza and was named an America’s Classic by the James Beard Foundation in 2018. [1] They are open only for lunch and when they sell out, they close for the day. [2] In 2022, Boston Magazine named them Best in Boston for Best Sicilian Pizza. [3]