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The family Felidae consists of 41 extant species belonging to 14 genera and divided into 92 subspecies. This does not include hybrid species (such as the liger) or extinct prehistoric species (such as Smilodon). Modern molecular studies indicate that the 14 genera can be grouped into 8 lineages. [9]
Felidae (/ ˈ f ɛ l ɪ d iː /) is the family of mammals in the order Carnivora colloquially referred to as cats.A member of this family is also called a felid (/ ˈ f iː l ɪ d /). [3] [4] [5] [6]
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They are the closest living relatives of the family Felidae. [13] Family Viverridae (all but two civets, genets, oyans, and the binturong) has 30 living species. They all have long bodies, short legs with retractile claws, and usually long tails. In weight, the species range from 0.5–14 kg (1.1–30.9 lb).
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Felidae (/ ˈ f ɛ l ɪ d iː /) is the family of mammals in the order Carnivora colloquially referred to as cats. A member of this family is also called a felid ( / ˈ f iː l ɪ d / ). The 41 extant Felidae species exhibit the greatest diversity in fur patterns of all terrestrial carnivores.
Felinae is a subfamily of the Felidae and comprises the small cats having a bony hyoid, because of which they are able to purr but not roar. [2] Other authors have proposed an alternative definition for this subfamily, as comprising only the living conical-toothed cat genera with two tribes, the Felini and Pantherini, and excluding the extinct sabre-toothed Machairodontinae.
Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.