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  2. Pitaya - Wikipedia

    en.wikipedia.org/wiki/Pitaya

    Stenocereus fruit (sour pitayas) are a variety that is commonly eaten in the arid regions of the Americas. They are more sour and refreshing, with juicier flesh and a stronger taste. The sour pitaya or pitaya agria (S. gummosus) in the Sonoran Desert has been an important food source for indigenous peoples of the Americas.

  3. List of food plants native to the Americas - Wikipedia

    en.wikipedia.org/wiki/List_of_Food_Plants_Native...

    Northern highbush blueberry. A number of popular and commercially important food plants are native to the Americas.Some are endemic, meaning they occur naturally only in the Americas and nowhere else, while others occur naturally both in the Americas and on other continents as well.

  4. Selenicereus costaricensis - Wikipedia

    en.wikipedia.org/wiki/Selenicereus_costaricensis

    Selenicereus costaricensis, synonym Hylocereus costaricensis, known as the Costa Rican pitahaya or Costa Rica nightblooming cactus, is a cactus species native to Central America and north-eastern South America. [1] The species is grown commercially for its fruit, called pitaya or pitahaya, but is also an impressive ornamental vine with

  5. Echinocereus viridiflorus - Wikipedia

    en.wikipedia.org/wiki/Echinocereus_viridiflorus

    Echinocereus viridiflorus is a species of cactus known by the common names nylon hedgehog cactus, green pitaya, and small-flowered hedgehog cactus. It is native to the central and south-central United States and northern Mexico , where it can be found in varied habitat types, including desert scrub , woodlands , dry grasslands , and short-grass ...

  6. Selenicereus undatus - Wikipedia

    en.wikipedia.org/wiki/Selenicereus_undatus

    Dragonfruit stems are scandent (climbing habit), creeping, sprawling or clambering, and branch profusely. There can be four to seven of them, between 5 and 10 m (16 and 33 ft)or longer, with joints from 30 to 120 cm (12 to 47 in) or longer, and 10 to 12 cm (3.9 to 4.7 in) thick; with generally three ribs; margins are corneous (horn-like) with age, and undulate.

  7. List of American foods - Wikipedia

    en.wikipedia.org/wiki/List_of_American_foods

    This is a list of American foods and dishes where few actually originated from America but have become a national favorite. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles.

  8. Echinocereus stramineus - Wikipedia

    en.wikipedia.org/wiki/Echinocereus_stramineus

    Echinocereus stramineus is a species of cactus, with stramineus meaning made of straw. There are various common names such as strawberry cactus, porcupine hedgehog cactus, straw-color hedgehog, and pitaya. The straw-colored spines distinguishes this particular plant from other Echinocereus. The aged spines may turn white in color and are very ...

  9. Stenocereus griseus - Wikipedia

    en.wikipedia.org/wiki/Stenocereus_griseus

    Stenocereus griseus is a tree-shaped cactus that grows to 6-9 meters tall with a clear trunk and upright green stems, about 9-12 centimeters in diameter, with six to ten ribs below the areoles. [2]